Identification of Salmonella spp. strains in poultry products and their impact on Public Health. OH&RM [Internett]. 1. april 2021 [sitert 12. juli 2026];2(2):102-7. Tilgjengelig på: https://www.ojs.maxaccs.ie/index.php/journal-ohrm-bba-md/article/view/129